Come Saturday, we’re saying goodbye to Taichung, our home for the past two months, which is yet another amazing place in Taiwan. We were cautious when we first came – people didn’t have the most effusive things to say about Taichung – it lacked an MRT or subway system, wasn’t either the capital of the south or the north, was full of triads and Taiwanese gang activity (this is still true), and when we came in 2013, we had a bad experience here with a hostel which wasn’t really a hostel. Despite all these things, we actually found plenty to enjoy around the city. It has changed a lot in the past few years, and the public transit is no disappointment. It also has lovely parks, cheap fresh fruit, a lot of great dogs and people, and of course, delicious restaurants which we’ve gone back to time after time. Without a kitchen, we end up eating out for pretty much every meal, and I think I’d like to write about these and record these in our memory. I’ve also attached prices and locations in case people wander onto this page and want to visit.
Ryan introduced us to A-Gen on our very first morning in Taichung. We’ve been familiar with egg pancakes (蛋餅) since we last visited Taiwan, but instead of being soft and oily pancakes, these are crispy, delicious, pancakes with an egg scrambled on the other side. Our favorite ones come with bacon and American cheese, and a light sprinkling of chopped green onions. AMAZING for just 40 NT (~$1.30 USD). We will have to hit them up before leaving the city. A-Gen is located on Meicun, two blocks south of Gongyi, and tends to accumulate a 10-minute line by 9 am, but as I have to get to work by 8 am, that suits us just fine. Continue reading Ode to food.